
Korenmarkt
On your plate, the Ghent world cuisine
Latin-American
Gluten-free
Tapioca is a popular Brazilian street food dish made from cassava root. With a soft, elastic texture, it is perfect for both savoury and sweet fillings. Tapioca is light, gluten-free and an excellent source of energy, making it a perfect choice for anyone looking for a healthy yet tasty treat. One of the highlights of our tapioca is the irresistible cheese crust!