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Fourth edition, again under the Stadshal

Ghent Smaakt was ready for its 4th edition and from 28 May to 1 June, it once again descended on the Emile Braunplein for a five-day gastronomic event under the towers of the Artevelde city. For five days in May, the largest and most delicious open-air restaurant in Ghent once again provided a wonderful setting.

Exhibitors: Brasserie 't Pakhuis, Restaurant coeur d'Artichaut, Ellis gourmet burger, Lucy Chang, Korenhuis (Hotel Marriott), Naturell, -M- with a view, Balls & Glory, Restaurant De Karper, Julie's house, Cheers (kaasmeester van tricht & duvel moortgat), Bubba, Liefmans bar, Campari bar.